NEP Cafe - Irvine masterfully blends traditional Vietnamese flavors with contemporary culinary flair. The menu shines with standout dishes like the Banh Mi Chao featuring tender filet mignon, and the uniquely rich Beef Tongue Fried Rice, both showcasing bold, savory depth. Seafood enthusiasts will appreciate the fresh, vibrant Crab Toast and Seafood Ceviche, while the Spicy Wontons add a punch of heat and texture. The Fish Sauce Chicken Wings offer a crispy, caramelized twist that balances perfectly with its tangy glaze. For a lighter touch, the Vietnamese Shrimp Salad bursts with refreshing herbs and citrus notes, elevating the dining experience. Sweet endings like Mango Sticky Rice with pandan coconut sauce deliver authentic, satisfying flavors. Complementing the food, the innovative drinks menu impresses with flavored Vietnamese coffees and creative non-coffee options such as the Matcha Cloud Latte and Coconut Kumquat. Overall, NEP Cafe crafts a memorable journey through Vietnamese cuisine, balancing comforting tradition with modern creativity.